Posted in , on 4 February 2016, by spikecreative, 0 Comments
Thin slices of prosciutto, garlic, capers and black olives in spicy plum tomato sauce.
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Fettuccine pasta wiht alfredo cream sauce, romano cheese and chopped Italian parsley. (add grilled chicken, $6.00 extra, add Grilled Shrimp $7.00 extra.)
Continue Reading...Posted in , on 4 February 2016, by spikecreative, 0 Comments
Penne with a meat sauce and mozzarella cheese baked in the oven.
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Fresh pasta sheets layered with ricotta, romano and mozzarella cheese, ham and a meat sauce baked in the oven.
Continue Reading...Posted in , on 4 February 2016, by spikecreative, 0 Comments
Sauteed ground beef cappicollo in marsala wine stuffed in fresh pasta topped with a meat sauce and mozzarella cheese, baked in the oven. Or Ricotta & Spinach stuffed in fresh pasta, topped with marinara sauce & mozzarella cheese, baked in the oven.
Continue Reading...Posted in , on 4 February 2016, by spikecreative, 0 Comments
Our home made Italian sausage, sauteed with onions and peppers in a fresh plum tomato sauce.
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Potato pasta tossed with a fresh Gorgonzola cheese sauce.
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Angel hair pasta with a fresh tomato basil sauce.
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Sauteed garlic with extra virgin olive oil over top of linguini. (add garlic mushrooms, $6.50 extra, add cappicollo, $4.00 extra)
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Our family farvourite, Bow tie pasta with mild Italian sausage and peas in a creamy blush sauce.
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